title: Electrothermal atomic absorption spectroscopic determination of chromium in plant tissues.
abstract: This method involves sample digestion in nitric, perchloric, and sulfuric acids. Chromium is concentrated by coprecipitation with ferric hydroxide. Redissolved iron is removed by liquid-liquid extraction, remaining silica is dissolved with hydrofluoric acid, and chromium is determined by electrothermal atomic absorption spectrometry. The sensitivity and detection limits for chromium approach those given by the manufacturers of the various instruments. Recovery studies and analysis of standard materials show that this method is reliable.
mesh_terms: D002857:Chromium / Q000032:analysis*; D004563:Electrochemistry; D005638:Fruit / Q000032:analysis; D010944:Plants / Q000032:analysis*; D013054:Spectrophotometry, Atomic; D014675:Vegetables / Q000032:analysis
chemical_list: D002857:Chromium