[Poisonings and infections from foods of animal origin].
D000818:Animals; D001906:Botulism / Q000517:prevention & control; D002353:Carrier State; D002417:Cattle; D003015:Clostridium Infections / Q000517:prevention & control; D005506:Food Contamination; D005524:Food Technology; D005517:Foodborne Diseases; D005628:Frozen Foods; D006801:Humans; D006920:Hygiene; D008460:Meat; D013203:Staphylococcal Infections / Q000517:prevention & control
Intoxikationen und Infektionen durch Lebensmittel tierischer Herkunft.