Spectroscopy, colorimetry, and biological chemistry in the nineteenth century.
The development of colorimetry and spectroscopy in the nineteenth century is described. An account is given of the application of their techniques to biological chemistry during that period.
D056246:Chemistry, Analytic / Q000266:history*; D003124:Colorimetry / Q000295:instrumentation; D005602:France; D005858:Germany; D049672:History, 19th Century; D013057:Spectrum Analysis / Q000295:instrumentation; D006113:United Kingdom