The identification of Enterobacteriaceae from breweries: combined use and comparison of API 20E system, gel electrophoresis of proteins and gas chromatography of volatile metabolites.
D001426:Bacterial Proteins / Q000032:analysis; D001431:Bacteriological Techniques; D001515:Beer; D002849:Chromatography, Gas; D003201:Computers; D004591:Electrophoresis, Polyacrylamide Gel; D004755:Enterobacteriaceae / Q000145:classification*; D005516:Food Microbiology
D001426:Bacterial Proteins