Interaction of bacteria and fungi with lectins and lectin-like substances.
D000818:Animals; D001419:Bacteria / Q000032:analysis*; D002175:Candida / Q000032:analysis; D055598:Chemical Phenomena; D002621:Chemistry; D002686:Chitin / Q000032:analysis; D004755:Enterobacteriaceae / Q000032:analysis; D004798:Enzymes / Q000032:analysis; D005658:Fungi / Q000032:analysis*; D037102:Lectins; D008351:Mannans / Q000032:analysis; D009174:Mycoplasma / Q000032:analysis; D009343:Neisseria / Q000032:analysis; D037121:Plant Lectins; D010944:Plants / Q000382:microbiology; D011134:Polysaccharides / Q000032:analysis; D012440:Saccharomyces / Q000032:analysis; D013291:Streptococcus / Q000032:analysis; D013682:Teichoic Acids / Q000032:analysis
D004798:Enzymes; D037102:Lectins; D008351:Mannans; D037121:Plant Lectins; D011134:Polysaccharides; D013682:Teichoic Acids; D002686:Chitin