title: Oleander interference in the digoxin radioimmunoassay in a fatal ingestion.
abstract: An elderly woman allegedly ingested oleander leaves and died. Ventricular arrhythmias and asystole were unresponsive to cardiopulmonary resuscitation, pharmacologic agents, and cardioversion. The patient, who had no access to digoxin, had an initial serum digoxin concentration of 5.8 ng/mL. Cross-reactivities between oleander extract and pure oleandrin and digoxin in the digoxin radioimmunoassay were 100:1 and 29,000:1, respectively. We postulate that glycosides in oleander leaves produced the elevated serum digoxin concentration. Based on an assumed volume of distribution of the oleander glycosides of 1 L/kg, the calculated lethal dose absorbed by our patient was 200 times greater than lethal doses in several animal species and corresponded to the absorption of 4 g of oleander leaves.
mesh_terms: D000368:Aged; D002298:Cardenolides / Q000097:blood / Q000276:immunology; D003429:Cross Reactions; D004077:Digoxin / Q000097:blood* / Q000276:immunology / Q000506:poisoning; D005260:Female; D006323:Heart Arrest / Q000209:etiology; D006801:Humans; D010936:Plant Extracts / Q000276:immunology / Q000506:poisoning; D010939:Plant Poisoning / Q000097:blood / Q000175:diagnosis*; D010946:Plants, Medicinal; D011863:Radioimmunoassay; D014693:Ventricular Fibrillation / Q000209:etiology
chemical_list: D002298:Cardenolides; D010936:Plant Extracts; D004077:Digoxin; C021065:oleandrin