Deleterious effects of prolonged warming of meals on ascorbic acid content and iron absorption.
D000042:Absorption; D000328:Adult; D001205:Ascorbic Acid / Q000008:administration & dosage / Q000032:analysis*; D004355:Drug Stability; D005260:Female; D005504:Food Analysis; D005511:Food Handling; D005527:Food, Fortified; D006358:Hot Temperature; D006801:Humans; D007501:Iron / Q000378:metabolism*; D008297:Male; D008875:Middle Aged; D009753:Nutritive Value; D013997:Time Factors
D007501:Iron; D001205:Ascorbic Acid