A clinical and immunological study of allergy to hen's egg white. II. Antigens in hen's egg white studied by crossed immunoelectrophoresis (CIE).
D000485:Allergens / Q000032:analysis* / Q000276:immunology; D000818:Animals; D002645:Chickens; D004529:Egg White / Q000009:adverse effects* / Q000032:analysis; D004587:Electrophoresis, Agar Gel; D004591:Electrophoresis, Polyacrylamide Gel; D005260:Female; D005512:Food Hypersensitivity / Q000276:immunology; D006801:Humans; D007106:Immune Sera / Q000494:pharmacology; D007123:Immunoelectrophoresis, Two-Dimensional; D007525:Isoelectric Focusing; D009113:Muramidase / Q000032:analysis / Q000276:immunology; D010047:Ovalbumin / Q000032:analysis / Q000276:immunology; D010059:Ovomucin / Q000032:analysis / Q000276:immunology; D011817:Rabbits; D011852:Radioallergosorbent Test
D000485:Allergens; D007106:Immune Sera; D010059:Ovomucin; D010047:Ovalbumin; D009113:Muramidase