Effect of 2-mercaptoethanol on pH gradients in isoelectric focusing.
When hydrophobic samples, or membrane proteins, are disaggregated in buffers containing detergents (e.g. Nonidet P-40), urea and 2-mercaptoethanol, and applied at the cathodic end of a gel cylinder or slab for isoelectric separation, as routinely performed for two-dimensional techniques, a severe disturbance of the alkaline region of the pH gradient ensues. This phenomenon has been attributed to high protein loads, which supposedly overcome the buffering power of isoelectric carrier ampholytes. On the contrary, in the present study it has been found that this suppression of the alkaline end of the pH gradient is due to 2-mercaptoethanol, which is a buffer with pK 9.5. This compound ionizes at the basic gel end and is driven electrophoretically along the pH gradient, sweeping away, along its path, the focused carrier ampholytes.
D000596:Amino Acids / Q000302:isolation & purification; D000818:Animals; D004228:Dithionitrobenzoic Acid; D005914:Globins / Q000302:isolation & purification; D006863:Hydrogen-Ion Concentration; D007202:Indicators and Reagents; D007525:Isoelectric Focusing / Q000379:methods*; D008623:Mercaptoethanol; D011506:Proteins / Q000302:isolation & purification*; D013053:Spectrophotometry / Q000379:methods
D000596:Amino Acids; D007202:Indicators and Reagents; D011506:Proteins; D008623:Mercaptoethanol; D005914:Globins; D004228:Dithionitrobenzoic Acid