[On the growth of cultured bovine aortic endothelial cells. Preliminary observations on ultrastructural morphology by freeze-etching and quantitation of growth rate by phase contrast microscopy: effect of glycosaminoglycans].
Bovine aortic endothelial cells (BAEC), detached from thoracic aorta by collagenase treatment, have been studied after adding a mixture of glycosaminoglycans (GAGs) (the composition of which has been studied by Casu et al. -6), at different concentrations. GAGs at the concentration of 90 mg/100 ml of medium (Dulbecco's modification of Eagle's MEM with 10% foetal calf serum) produced an increase in the growth speed. We have quantitized these data both by counting the number of cells 24 h after trypsinization in phase-contrast-microscopy, and by measuring the time necessary to reach a certain number of influences. Ultrastructural observation at transmission electron microscope after freeze-etching preparation, didn't show any relevant modification either in the organization of cell membrane or in the cytoplasmatic structures. In some observations a conspicuous increase of "vesicular openings" ("pits") on the plasmatic membrane was evident. Statistical evaluation of this phenomenon is under consideration.
D000818:Animals; D001013:Aorta, Thoracic / Q000166:cytology* / Q000187:drug effects; D002417:Cattle; D002455:Cell Division / Q000187:drug effects; D004727:Endothelium / Q000648:ultrastructure; D005614:Freeze Fracturing; D006025:Glycosaminoglycans / Q000494:pharmacology*; D008854:Microscopy, Electron
D006025:Glycosaminoglycans
Sull'accrescimento in coltura di cellule endoteliali di aorta bovina. Osservazioni preliminari di morfologia ultrastrutturale al crio-decappaggio e quantizzazione della velocita' di crescita in microscopia a contrasto di fase: effetto di glicosaminoglicani.