title: The effect of Ca2+ on the stability of chicken erythrocyte histone octamers.
abstract: Histones can be extracted from chicken erythrocyte chromatin with 2 M CaCl2 10 mM Tris (pH 7.4). The core histones so extracted exist as H3-H4 tetramers and H2A-H2B dimers since calcium at greater than 0.5 M result in dissociation of the histone octamer. Reconstitution of octamers occurs on removal of the Ca2+ by dialysis. Although less than 0.5 M calcium do not result in octamer dissociation, perturbations in the structure can be detected by CD and tyrosine fluorescence spectroscopy.
mesh_terms: D000818:Animals; D002118:Calcium / Q000494:pharmacology*; D002645:Chickens; D002942:Circular Dichroism; D004591:Electrophoresis, Polyacrylamide Gel; D004912:Erythrocytes / Q000187:drug effects*; D006657:Histones / Q000097:blood*; D046911:Macromolecular Substances
chemical_list: D006657:Histones; D046911:Macromolecular Substances; D002118:Calcium