PH and growth of Torulopsis pintolopesii in media containing various sugars as carbon and energy sources.
Growth within the pH range 2 to 8 of a strain of the yeast Torulopsis pintolopesii was tested in media containing various sugars as carbon and energy sources. Of the sugars tested, only D-glucose, D-fructose, and D-mannose supported growth of the yeast. In media containing those sugars, the organism grew over the entire pH range tested.
D002175:Candida / Q000254:growth & development* / Q000378:metabolism; D003470:Culture Media; D005632:Fructose / Q000378:metabolism; D005947:Glucose / Q000378:metabolism; D006863:Hydrogen-Ion Concentration; D008358:Mannose / Q000378:metabolism
D003470:Culture Media; D005632:Fructose; D005947:Glucose; D008358:Mannose