Presence of 3-amino-1,4-dimethyl-5H-pyrido[4,3-b]indole in broiled beef.
D000818:Animals; D002243:Carbolines / Q000302:isolation & purification*; D002417:Cattle; D003296:Cooking; D007211:Indoles / Q000302:isolation & purification*; D008460:Meat / Q000032:analysis*; D009153:Mutagens / Q000302:isolation & purification*
D002243:Carbolines; D007211:Indoles; D009153:Mutagens; C019132:3-amino-1,4-dimethyl-5H-pyrido(4,3-b)indole