Enterotoxigenicity of Staphylococcus aureus strains isolated from poultry: raw poultry carcases as a potential food-poisoning hazard.
D000818:Animals; D002645:Chickens; D004768:Enterotoxins / Q000096:biosynthesis* / Q000302:isolation & purification; D005511:Food Handling; D005516:Food Microbiology; D008460:Meat; D012867:Skin / Q000382:microbiology; D013211:Staphylococcus aureus / Q000145:classification / Q000302:isolation & purification* / Q000378:metabolism
D004768:Enterotoxins; C019368:enterotoxin D, Staphylococcal