The occurrence of ochratoxin A in mouldy bread and flour.
D001939:Bread / Q000032:analysis*; D002851:Chromatography, High Pressure Liquid; D002953:Citrinin / Q000032:analysis; D005433:Flour / Q000032:analysis*; D005506:Food Contamination / Q000032:analysis; D009793:Ochratoxins / Q000032:analysis*; D010365:Patulin / Q000032:analysis
D009793:Ochratoxins; C025589:ochratoxin A; D002953:Citrinin; D010365:Patulin