title: [Effect of a magnesium-enriched diet on electrolyte metabolism and oxalate excretion in kidney diseases in children].
abstract: The diet enriched with food having a high content of magnesium and group B vitamins (wheat bran, buckwheat, oatmeal, millet, dried apricots, yeast) was used in a comprehensive treatment of patients with renal diseases accompanied by hyperoxaluria. The dietetic management resulted in a reduced excretion of oxalates with the urine, decrease of the urinary syndrome, as well as in shifts in the content of calcium and magnesium in the blood serum and in their excretion with the urine toward the mean levels. At the same time the calcium/magnesium ratio in the urine returned to normal thereby promoting the diminution of the formation of calcium oxalates.
mesh_terms: D000293:Adolescent; D002648:Child; D004573:Electrolytes / Q000378:metabolism*; D006801:Humans; D007674:Kidney Diseases / Q000178:diet therapy* / Q000378:metabolism; D008274:Magnesium / Q000008:administration & dosage*; D010070:Oxalates / Q000652:urine*; D013997:Time Factors; D014803:Vitamin B Complex / Q000008:administration & dosage
chemical_list: D004573:Electrolytes; D010070:Oxalates; D014803:Vitamin B Complex; D008274:Magnesium
vernacular_title: Vliianie diety, obogashchennoĭ magniem, na élektrolitnyĭ obmen i ékskretsiiu oksalatov pri zabolevaniiakh pochek u deteĭ.