Effect of dietary fat on fatty acid composition of mouse and rat mammary adenocarcinomas.
D000230:Adenocarcinoma / Q000032:analysis* / Q000473:pathology; D000818:Animals; D001095:Arachidonic Acids / Q000032:analysis; D004041:Dietary Fats / Q000494:pharmacology*; D005227:Fatty Acids / Q000032:analysis*; D005260:Female; D008041:Linoleic Acids / Q000032:analysis / Q000494:pharmacology; D008325:Mammary Neoplasms, Experimental / Q000032:analysis* / Q000473:pathology; D051379:Mice; D008807:Mice, Inbred BALB C; D008809:Mice, Inbred C3H; D010743:Phospholipids / Q000032:analysis; D051381:Rats; D014280:Triglycerides / Q000032:analysis
D001095:Arachidonic Acids; D004041:Dietary Fats; D005227:Fatty Acids; D008041:Linoleic Acids; D010743:Phospholipids; D014280:Triglycerides