Flavor-illness aversions: the peculiar roles of odor and taste in memory for poison.
When either taste or odor alone was followed by poison, rats acquired a strong aversion for the taste but not for odor, especially if poison was delayed. When odor-taste combinations were poisoned, however, odor aversions were potentiated, as if odor could gain the enduring memorial property of taste by associative contiguity.
D000818:Animals; D001362:Avoidance Learning / Q000502:physiology*; D003213:Conditioning, Psychological / Q000502:physiology; D008094:Lithium / Q000506:poisoning; D008297:Male; D051381:Rats; D012903:Smell / Q000502:physiology*; D013649:Taste / Q000502:physiology*; D013997:Time Factors
D008094:Lithium