title: New perspectives on the dietary management of diabetes.
abstract: Some of the confusions and misconceptions surrounding the diabetic diet are discussed together with the reasons why there is controversy over its formation. Current understanding of the contribution which diet may make to the prevention of complications is outlined. A new approach to the dietary management of the diabetic is suggested.
mesh_terms: D002318:Cardiovascular Diseases / Q000209:etiology; D003920:Diabetes Mellitus / Q000178:diet therapy*; D003925:Diabetic Angiopathies / Q000178:diet therapy; D003928:Diabetic Nephropathies / Q000178:diet therapy; D003930:Diabetic Retinopathy / Q000178:diet therapy; D003927:Diet, Diabetic / Q000639:trends*; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage / Q000009:adverse effects; D004044:Dietary Proteins / Q000008:administration & dosage; D004046:Dietetics; D002149:Energy Intake; D005260:Female; D006801:Humans; D009765:Obesity; D010348:Patient Care Team
chemical_list: D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins