title: Nutrition broadcasting.
abstract: The use of radio by the dietitians of the Whittington Hospital and their guest speakers to advise and educate hospital patients on varying aspects of human nutrition, reaching a much larger section of the local population than they could in their usual work, is described.
mesh_terms: D001363:Awards and Prizes; D004046:Dietetics; D006747:Hospital Communication Systems; D006755:Hospital Shared Services; D008131:London; D052756:Nutritional Sciences / Q000193:education*; D010353:Patient Education as Topic / Q000379:methods*; D011845:Radio; D013690:Television