Menu planners should check revised RDA.
The 1980 edition of Recommended Dietary Allowances revisers allowances or units of measurement for many nutrients, requiring corresponding changes in hospital menu planning.
D005521:Food Service, Hospital / Q000592:standards*; D005522:Food Services / Q000592:standards*; D006801:Humans; D008612:Menu Planning / Q000592:standards*; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D014481:United States