title: Tannin content of cowpeas, chickpeas, pigeon peas, and mung beans.
mesh_terms: D007887:Fabaceae / Q000032:analysis*; D009747:Nutritional Physiological Phenomena; D010946:Plants, Medicinal; D013045:Species Specificity; D013634:Tannins / Q000032:analysis*
chemical_list: D013634:Tannins