title: Survey examines hospitals' use of convenience foods.
abstract: Results of a survey of 79 hospitals in New York City show the extent of use of convenience foods in relationship to size and type of control of the hospitals and various characteristics of their food service systems.
mesh_terms: D005511:Food Handling / Q000379:methods*; D005521:Food Service, Hospital; D005628:Frozen Foods / Q000706:statistics & numerical data; D009519:New York City