[Assessment of the effect of the qualitative characteristics of dietary fats on the body as a basis for practical nutritional recommendations].
D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002849:Chromatography, Gas / Q000379:methods; D004032:Diet; D004041:Dietary Fats / Q000032:analysis / Q000378:metabolism*; D004910:Erythrocyte Membrane / Q000378:metabolism; D005227:Fatty Acids / Q000032:analysis; D006801:Humans; D008055:Lipids / Q000032:analysis; D008563:Membrane Lipids / Q000378:metabolism; D009747:Nutritional Physiological Phenomena; D009753:Nutritive Value; D012106:Research
D004041:Dietary Fats; D005227:Fatty Acids; D008055:Lipids; D008563:Membrane Lipids
Otsenka vliianiia kachestvennykh osobennosteĭ pishchevykh zhirov na organizm kak osnova dlia rekomendatsiĭ v praktike pitaniia.