Hypocholesterolemic effect of red pepper & capsaicin.
D000818:Animals; D000924:Anticholesteremic Agents; D001647:Bile Acids and Salts / Q000378:metabolism; D002211:Capsaicin / Q000494:pharmacology*; D002784:Cholesterol / Q000378:metabolism*; D005231:Fatty Acids, Unsaturated / Q000494:pharmacology*; D005260:Female; D010936:Plant Extracts / Q000494:pharmacology*; D010946:Plants, Medicinal; D051381:Rats
D000924:Anticholesteremic Agents; D001647:Bile Acids and Salts; D005231:Fatty Acids, Unsaturated; D010936:Plant Extracts; D002784:Cholesterol; D002211:Capsaicin