title: Changes in composition of the nonprotein-nitrogen fraction of "Jewel" sweet potatoes (Ipomoea batatas (Lam.)) during storage.
mesh_terms: D000596:Amino Acids / Q000032:analysis; D055598:Chemical Phenomena; D002621:Chemistry; D005511:Food Handling; D009584:Nitrogen / Q000032:analysis*; D014675:Vegetables / Q000032:analysis*
chemical_list: D000596:Amino Acids; D009584:Nitrogen