Phosphofructokinase from baker's yeast.
Kopperschläger
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Institute of Biochemistry, University of Leipzig, Germany.
D002846:Chromatography, Affinity / Q000379:methods; D002850:Chromatography, Gel / Q000379:methods; D004396:Coloring Agents; D003911:Dextrans; D007202:Indicators and Reagents; D007700:Kinetics; D009994:Osmolar Concentration; D010732:Phosphofructokinase-1 / Q000032:analysis / Q000302:isolation & purification* / Q000378:metabolism; D011092:Polyethylene Glycols; D011485:Protein Binding; D012441:Saccharomyces cerevisiae / Q000201:enzymology*; D012492:Salts; D012997:Solvents; D014227:Triazines
D004396:Coloring Agents; D003911:Dextrans; D007202:Indicators and Reagents; D012492:Salts; D012997:Solvents; D014227:Triazines; D011092:Polyethylene Glycols; C012842:Cibacron Blue F 3GA; D010732:Phosphofructokinase-1