title: [Structure of O-specific polysaccharide chains of the Yersinia bercoviery O:10 lipopolysaccharide].
abstract: O-specific polysaccharide composed of D-rhamnose and 3,6-dideoxy-4-C-(L- glycero-1-hydroxyethyl)-D-xylo-hexopyranose (yersiniose A) residues was obtained on mild acid degradation of the Yersinia bercovieri lipopolysaccharide. On the basis of 1H- and 13C-NMR data, methylation studies and Smith degradation, the following structure was suggested for the polysaccharide repeating unit: [formula: see text]
authors.forename: R P
authors.initials: RP
authors.lastname: Gorshkova
authors.forename: V V
authors.initials: VV
authors.lastname: Isakov
authors.forename: V A
authors.initials: VA
authors.lastname: Zubkov
authors.forename: Iu S
authors.initials: IuS
authors.lastname: Ovodov
mesh_terms: D002236:Carbohydrate Conformation; D002240:Carbohydrate Sequence; D002850:Chromatography, Gel; D002851:Chromatography, High Pressure Liquid; D009682:Magnetic Resonance Spectroscopy; D013058:Mass Spectrometry; D008745:Methylation; D008969:Molecular Sequence Data; D019081:O Antigens; D011135:Polysaccharides, Bacterial / Q000737:chemistry*; D015007:Yersinia / Q000737:chemistry*
chemical_list: D019081:O Antigens; D011135:Polysaccharides, Bacterial