title: [The species characteristics of the composition of the supraepithelial mucous layer of the digestive tract in rats and mice].
abstract: The concentration of protein part of glycoprotein of the adherent mucus gel barrier was found to be the same in respective portions of the rat and mouse digestive tract, whereas the concentration of hexosamines, galactose, fucose was higher in rats rather than in mice. Specific differences in distribution of enzymes, HCO3-, nuclear acids, were shown.
authors.forename: N A
authors.initials: NA
authors.lastname: Krivova
authors.forename: T I
authors.initials: TI
authors.lastname: Selivanova
authors.forename: O B
authors.initials: OB
authors.lastname: Zaeva
mesh_terms: D000818:Animals; D004848:Epithelium / Q000737:chemistry; D005260:Female; D005753:Gastric Mucosa / Q000737:chemistry*; D006023:Glycoproteins / Q000032:analysis; D007413:Intestinal Mucosa / Q000737:chemistry*; D051379:Mice; D009093:Mucus / Q000737:chemistry; D009696:Nucleic Acids / Q000032:analysis; D010434:Pepsin A / Q000032:analysis; D051381:Rats; D017208:Rats, Wistar; D013045:Species Specificity; D014357:Trypsin / Q000032:analysis
chemical_list: D006023:Glycoproteins; D009696:Nucleic Acids; D014357:Trypsin; D010434:Pepsin A