[Effects of MIGI-K on general resistance of the body].
The data on the effect of MIGI-K preparation, acidic hydrolyzate from mussel meat, on organism resistance are presented. The effect is based on the ability of MIGI-K to influence the level of endogenous compounds responsible for radioresistance, such as biogenic amines and lipid hydroperoxides, as well as certain parameters determining immune status of organism.
Kundriashov
Iu B
IuB
Antonova
S V
SV
Goncharenko
E N
EN
Gotovtseva
E P
EP
Surkina
I D
ID
Shestakova
S V
SV
D000276:Adjuvants, Immunologic / Q000008:administration & dosage / Q000494:pharmacology*; D000818:Animals; D049872:Bivalvia; D003627:Data Interpretation, Statistical; D006854:Hydrocortisone / Q000097:blood; D007109:Immunity / Q000187:drug effects*; D007328:Insulin / Q000097:blood; D007372:Interferons / Q000097:blood; D008054:Lipid Peroxides / Q000097:blood; D008297:Male; D011492:Protein Hydrolysates; D011829:Radiation Dosage; D011837:Radiation-Protective Agents / Q000008:administration & dosage / Q000494:pharmacology*; D051381:Rats; D013053:Spectrophotometry; D013997:Time Factors
D000276:Adjuvants, Immunologic; D007328:Insulin; D008054:Lipid Peroxides; D011492:Protein Hydrolysates; D011837:Radiation-Protective Agents; C073589:MIGI-K; D007372:Interferons; D006854:Hydrocortisone