title: [Do grocery shops help the consumer choose foods that protect the health of the heart? A preliminary study].
authors.affiliation: RRSSS de Laval, Chomedey.
authors.forename: M N
authors.initials: MN
authors.lastname: Nguyen
authors.forename: L
authors.initials: L
authors.lastname: Potvin
authors.forename: J
authors.initials: J
authors.lastname: O'Loughlin
authors.forename: L
authors.initials: L
authors.lastname: Philibert
authors.forename: J
authors.initials: J
authors.lastname: Moisan
authors.forename: G
authors.initials: G
authors.lastname: Paradis
authors.forename: M
authors.initials: M
authors.lastname: Tremblay
mesh_terms: D000329:Advertising; D004041:Dietary Fats; D005523:Food Supply; D006293:Health Promotion; D006321:Heart; D006801:Humans; D015397:Program Evaluation; D011792:Quebec
chemical_list: D004041:Dietary Fats
vernacular_title: L'épicerie aide-t-elle le consommateur à choisir les aliments qui favorisent la santé du coeur? Une étude exploratoire.