title: The effect of dietary lipid manipulation on the production of murine T-cell derived cytokines.
authors.affiliation: Department of Biochemistry, University of Oxford, U.K.
authors.forename: P
authors.initials: P
authors.lastname: Yaqoob
authors.forename: P C
authors.initials: PC
authors.lastname: Calder
mesh_terms: D000818:Animals; D002478:Cells, Cultured; D016207:Cytokines / Q000096:biosynthesis*; D018752:Diet, Fat-Restricted; D004042:Dietary Fats, Unsaturated / Q000494:pharmacology*; D007371:Interferon-gamma / Q000096:biosynthesis; D016753:Interleukin-10 / Q000096:biosynthesis; D007376:Interleukin-2 / Q000096:biosynthesis; D015847:Interleukin-4 / Q000096:biosynthesis; D008297:Male; D051379:Mice; D008815:Mice, Inbred Strains; D013601:T-Lymphocytes / Q000187:drug effects / Q000276:immunology*
chemical_list: D016207:Cytokines; D004042:Dietary Fats, Unsaturated; D007376:Interleukin-2; D016753:Interleukin-10; D015847:Interleukin-4; D007371:Interferon-gamma