title: [Analysis of dihydroquercetin in milk powder products using the HPLC method].
authors.forename: I A
authors.initials: IA
authors.lastname: Rulenko
authors.forename: N A
authors.initials: NA
authors.lastname: Tiukavkina
authors.forename: I A
authors.initials: IA
authors.lastname: Radaeva
authors.forename: Iu A
authors.initials: IuA
authors.lastname: Kolesnik
authors.forename: L A
authors.initials: LA
authors.lastname: Ostroukhova
authors.forename: S P
authors.initials: SP
authors.lastname: Shul'kina
mesh_terms: D000818:Animals; D000894:Anti-Inflammatory Agents, Non-Steroidal / Q000032:analysis*; D002851:Chromatography, High Pressure Liquid; D003611:Dairy Products / Q000032:analysis*; D044948:Flavonols; D008892:Milk; D011794:Quercetin / Q000031:analogs & derivatives* / Q000032:analysis
chemical_list: D000894:Anti-Inflammatory Agents, Non-Steroidal; D044948:Flavonols; D011794:Quercetin; C003377:taxifolin
vernacular_title: Analiz digidrokvertsetina v sukhikh molochnykh produktakh metodom vysokoéffektivnoĭ zhidkostnoĭ khromatografii.