title: Too much of a good thing? An overemphasis on eating low-fat foods may be contributing to the alarming increase in overweight among US adults.
authors.forename: J B
authors.initials: JB
authors.lastname: Allred
mesh_terms: D000328:Adult; D018752:Diet, Fat-Restricted / Q000009:adverse effects*; D004041:Dietary Fats / Q000008:administration & dosage*; D004435:Eating / Q000502:physiology*; D002149:Energy Intake; D005260:Female; D006801:Humans; D008297:Male; D009765:Obesity / Q000209:etiology*
chemical_list: D004041:Dietary Fats