title: Hexachlorobenzene and hexachlorocyclohexane residues in pork as affected by weight and sex.
authors.affiliation: Department of Animal Production & Food Science (Veterinary Faculty), University of Zaragoza, Spain.
authors.forename: A
authors.initials: A
authors.lastname: Ariño
authors.forename: A
authors.initials: A
authors.lastname: Herrera
authors.forename: P
authors.initials: P
authors.lastname: Conchello
authors.forename: R
authors.initials: R
authors.lastname: Lazaro
mesh_terms: D000818:Animals; D001835:Body Weight; D002849:Chromatography, Gas; D004350:Drug Residues / Q000032:analysis*; D004563:Electrochemistry; D005260:Female; D006581:Hexachlorobenzene / Q000032:analysis*; D001556:Hexachlorocyclohexane / Q000032:analysis*; D008297:Male; D008460:Meat / Q000032:analysis*; D012727:Sex Characteristics; D013030:Spain; D013552:Swine
chemical_list: D006581:Hexachlorobenzene; D001556:Hexachlorocyclohexane