Determination of chlorothalonil in produce by enzyme immunoassay.
Yeung
J M
JM
Food Research Division, Health Canada, Ottawa.
Newsome
W H
WH
D000704:Analysis of Variance; D005374:Filtration; D005506:Food Contamination / Q000032:analysis; D005638:Fruit / Q000737:chemistry*; D005659:Fungicides, Industrial / Q000032:analysis* / Q000378:metabolism; D006586:Hexanes / Q000737:chemistry; D007124:Immunoenzyme Techniques; D000432:Methanol / Q000737:chemistry; D008752:Methylene Chloride / Q000737:chemistry; D009570:Nitriles / Q000032:analysis* / Q000378:metabolism; D010573:Pesticide Residues / Q000032:analysis* / Q000378:metabolism; D012015:Reference Standards; D014675:Vegetables / Q000737:chemistry*
D005659:Fungicides, Industrial; D006586:Hexanes; D009570:Nitriles; D010573:Pesticide Residues; C026385:n-hexane; D008752:Methylene Chloride; C005806:tetrachloroisophthalonitrile; D000432:Methanol