The use of pulsed field gel electrophoresis for microbial strain identification.
Hillier
A J
AJ
CSIRO Division of Food Science & Technology, Dairy Research Laboratory, Highett, Vic.
Davidson
B E
BE
D001419:Bacteria / Q000145:classification*; D004262:DNA Restriction Enzymes / Q000378:metabolism; D004269:DNA, Bacterial / Q000032:analysis* / Q000737:chemistry; D004586:Electrophoresis / Q000379:methods*; D006863:Hydrogen-Ion Concentration; D009113:Muramidase
D004269:DNA, Bacterial; D004262:DNA Restriction Enzymes; D009113:Muramidase