Role of nutrients in the cause and prevention of oxygen radical pathology.
Draper
H H
HH
Department of Nutritional Sciences, University of Guelph, Ontario, Canada.
Bettger
W J
WJ
D000818:Animals; D000975:Antioxidants; D001205:Ascorbic Acid; D002338:Carotenoids; D003300:Copper; D004032:Diet; D005231:Fatty Acids, Unsaturated; D005609:Free Radicals / Q000633:toxicity; D006801:Humans; D007501:Iron; D008345:Manganese; D009751:Nutritional Requirements; D010100:Oxygen / Q000633:toxicity*; D017382:Reactive Oxygen Species; D012643:Selenium; D014131:Trace Elements; D014801:Vitamin A; D014810:Vitamin E; D014815:Vitamins; D015032:Zinc; D019207:beta Carotene
D000975:Antioxidants; D005231:Fatty Acids, Unsaturated; D005609:Free Radicals; D017382:Reactive Oxygen Species; D014131:Trace Elements; D014815:Vitamins; D019207:beta Carotene; D014801:Vitamin A; D014810:Vitamin E; D002338:Carotenoids; D008345:Manganese; D003300:Copper; D007501:Iron; D012643:Selenium; D015032:Zinc; D001205:Ascorbic Acid; D010100:Oxygen