title: [Prevention of arteriosclerosis and consumption of olive oil. Is there more to it than its effect on cholesterol?].
authors.forename: F
authors.initials: F
authors.lastname: Pérez Jiménez
mesh_terms: D001161:Arteriosclerosis / Q000097:blood / Q000517:prevention & control*; D002784:Cholesterol / Q000097:blood*; D008076:Cholesterol, HDL / Q000097:blood; D008078:Cholesterol, LDL / Q000097:blood; D004032:Diet; D004042:Dietary Fats, Unsaturated; D006801:Humans; D000069463:Olive Oil; D010938:Plant Oils; D012307:Risk Factors
chemical_list: D008076:Cholesterol, HDL; D008078:Cholesterol, LDL; D004042:Dietary Fats, Unsaturated; D000069463:Olive Oil; D010938:Plant Oils; D002784:Cholesterol
vernacular_title: Prevención de la arteriosclerosis y consumo de aceite de oliva. Existe algo más que su efecto sobre el colesterol?