title: Effect of dietary phytic acid and cadmium on the availability of cadmium, zinc, copper, iron, and manganese to rats.
authors.affiliation: Department of Animal Science, Iowa State University, Ames 50010, USA.
authors.forename: T
authors.initials: T
authors.lastname: Turecki
authors.forename: R C
authors.initials: RC
authors.lastname: Ewan
authors.forename: H M
authors.initials: HM
authors.lastname: Stahr
mesh_terms: D000818:Animals; D002104:Cadmium / Q000008:administration & dosage* / Q000378:metabolism / Q000494:pharmacology*; D004032:Diet; D004386:Duodenum / Q000378:metabolism; D007668:Kidney / Q000378:metabolism; D008099:Liver / Q000378:metabolism; D008297:Male; D010833:Phytic Acid / Q000008:administration & dosage / Q000494:pharmacology*; D011897:Random Allocation; D051381:Rats; D014131:Trace Elements / Q000378:metabolism*
chemical_list: D014131:Trace Elements; D002104:Cadmium; D010833:Phytic Acid