title: Consumer preferences among nutrition labeling formats in a restaurant.
authors.affiliation: Restaurant, Hotel, Institutional and Tourism Management Department, Purdue University, West Lafayette 47907-1266.
authors.forename: B A
authors.initials: BA
authors.lastname: Almanza
authors.forename: H M
authors.initials: HM
authors.lastname: Hsieh
mesh_terms: D000328:Adult; D000367:Age Factors; D000368:Aged; D003258:Consumer Behavior; D004522:Educational Status; D005260:Female; D005515:Food Labeling; D006801:Humans; D008297:Male; D008875:Middle Aged; D009747:Nutritional Physiological Phenomena; D012044:Regression Analysis; D012147:Restaurants; D012737:Sex Factors; D011795:Surveys and Questionnaires