[Levels of care in nutrition].
The dietitian's role includes diverse activities such as planning of the nutritional assistance, teaching and researching. The nutritional strategy varies according to the levels of the dietetic assistance being related to the nature of the disease and to the medical treatment the patient is undergoing. The assistance level classification helps the standardization of the procedures.
Maculevicius
J
J
Divisão de Nutrição e Dietética, Hospital das Clínicas, Faculdade de Medicina, Universidade de São Paulo.
de Fornasari
M L
ML
Baxter
Y C
YC
D004046:Dietetics / Q000458:organization & administration*; D006801:Humans; D015596:Nutrition Assessment; D017410:Practice Guidelines as Topic
Níveis de assistência em nutrição.