Compact intermediates states in protein folding.
Fink
A L
AL
Department of Chemistry and Biochemistry, University of California, Santa Cruz 95064.
D000818:Animals; D001059:Apoproteins / Q000737:chemistry; D002256:Carbonic Anhydrases / Q000737:chemistry; D029968:Escherichia coli Proteins; D018840:HSP70 Heat-Shock Proteins / Q000737:chemistry; D006801:Humans; D007700:Kinetics; D007768:Lactalbumin / Q000737:chemistry; D009211:Myoglobin / Q000737:chemistry; D011487:Protein Conformation; D017510:Protein Folding; D017433:Protein Structure, Secondary; D011506:Proteins / Q000737:chemistry* / Q000378:metabolism; D001618:beta-Lactamases / Q000737:chemistry
D001059:Apoproteins; D029968:Escherichia coli Proteins; D018840:HSP70 Heat-Shock Proteins; D009211:Myoglobin; D011506:Proteins; C010857:apomyoglobin; D007768:Lactalbumin; D001618:beta-Lactamases; C063842:dnaK protein, E coli; D002256:Carbonic Anhydrases