Phospholipid distribution and fatty acid composition in different brain regions during chick embryo development.
The phospholipid profile of different chick embryo brain regions was studied from 11 to 21 days of development, revealing interesting changes in content and distribution. Total phospholipid phosphorus (P), in micrograms of P per microgram of DNA, increases significantly during development of cerebral hemispheres (CHs), optic lobes (OLs), and brainstem (BS). Compared with CH and OL, the BS shows at all stages a significantly higher concentration of phospholipid P, which in contrast decreases in the cerebellum (CB) during development. Moreover, the data show interesting differences between the right and the left portion of the brain. The distribution of phospholipid P and the fatty acid composition of phospholipids were asymmetric between left and right OL and CH, as were the concentrations of DNA and cholesterol, demonstrating lateralized neurochemical development in these structures, i.e., left OL, right OL, left CH, and right CH. The data are discussed also in relation to the potential importance of neurochemical lateralization for determining lateralized embryonic and postnatal behavior of this species.
Rizzo
A M
AM
Institute of General Physiology and Biochemistry, School of Pharmacy, University of Milan, Italy.
Galli
C F
CF
Montorfano
G
G
Berra
B
B
D000818:Animals; D016718:Arachidonic Acid / Q000378:metabolism; D001921:Brain / Q000196:embryology*; D002642:Chick Embryo / Q000502:physiology*; D005314:Embryonic and Fetal Development; D005227:Fatty Acids / Q000032:analysis*; D010743:Phospholipids / Q000737:chemistry* / Q000378:metabolism*; D014018:Tissue Distribution
D005227:Fatty Acids; D010743:Phospholipids; D016718:Arachidonic Acid