Thermal sensitivity of mares' milk proteins.
Dipartimento di Scienze Molecolari Agroalimentari, Università degli Studi di Milano, Italia.
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Bonomi
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Iametti
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Pagliarini
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Solaroli
D000818:Animals; D055598:Chemical Phenomena; D002627:Chemistry, Physical; D004591:Electrophoresis, Polyacrylamide Gel; D005260:Female; D006736:Horses; D006358:Hot Temperature; D046911:Macromolecular Substances; D008894:Milk Proteins / Q000737:chemistry*; D012995:Solubility; D000067816:Whey Proteins
D046911:Macromolecular Substances; D008894:Milk Proteins; D000067816:Whey Proteins