title: [The characteristics of the feeding of newborn infants with puerperal infectious diseases in the mother].
authors.forename: I P
authors.initials: IP
authors.lastname: Elizarova
authors.forename: A I
authors.initials: AI
authors.lastname: Emel'ianova
authors.forename: L G
authors.initials: LG
authors.lastname: Mamonova
authors.forename: L A
authors.initials: LA
authors.lastname: Amiraslanova
authors.forename: G I
authors.initials: GI
authors.lastname: Golovatskaia
authors.forename: O E
authors.initials: OE
authors.lastname: Bondar'
mesh_terms: D000328:Adult; D000900:Anti-Bacterial Agents / Q000493:pharmacokinetics / Q000627:therapeutic use; D001424:Bacterial Infections / Q000188:drug therapy / Q000378:metabolism / Q000635:transmission*; D001942:Breast Feeding; D004716:Endometritis / Q000188:drug therapy / Q000378:metabolism; D005260:Female; D006801:Humans; D007225:Infant Food; D007231:Infant, Newborn; D008413:Mastitis / Q000188:drug therapy / Q000378:metabolism; D008895:Milk, Human / Q000187:drug effects; D011645:Puerperal Infection / Q000188:drug therapy / Q000378:metabolism / Q000635:transmission*
chemical_list: D000900:Anti-Bacterial Agents
vernacular_title: Osobennosti vskarmlivaniia novorozhdennykh pri poslerodovykh infektsionnykh zabolevaniiakh materi.