title: Dietary modulation of oxidative DNA damage.
authors.affiliation: Department of Internal Medicine, Wayne State Univresity, Detroit, MI 48201.
authors.forename: Z
authors.initials: Z
authors.lastname: Djuric
authors.forename: S
authors.initials: S
authors.lastname: Martino
authors.forename: L K
authors.initials: LK
authors.lastname: Heilbrun
authors.forename: R W
authors.initials: RW
authors.lastname: Hart
mesh_terms: D000293:Adolescent; D000328:Adult; D000368:Aged; D000818:Animals; D001943:Breast Neoplasms / Q000235:genetics* / Q000517:prevention & control*; D004247:DNA / Q000737:chemistry / Q000378:metabolism; D004249:DNA Damage; D004032:Diet; D004041:Dietary Fats / Q000008:administration & dosage; D002149:Energy Intake; D005260:Female; D006801:Humans; D008099:Liver / Q000378:metabolism; D008321:Mammary Glands, Animal / Q000378:metabolism; D008875:Middle Aged; D010084:Oxidation-Reduction; D010432:Pentoxyl / Q000031:analogs & derivatives / Q000032:analysis; D051381:Rats; D011916:Rats, Inbred F344
chemical_list: D004041:Dietary Fats; C008055:5-hydroxymethyluracil; D010432:Pentoxyl; D004247:DNA