title: U.S. Food and Drug Administration approach to risk assessment of aflatoxin in human foods.
authors.affiliation: Center for Food Safety and Applied Nutrition, Food and Drug Administration, Washington, DC.
authors.forename: S H
authors.initials: SH
authors.lastname: Henry
authors.forename: R J
authors.initials: RJ
authors.lastname: Scheuplein
authors.forename: J
authors.initials: J
authors.lastname: Bowers
authors.forename: L
authors.initials: L
authors.lastname: Tollefson
mesh_terms: D000348:Aflatoxins / Q000009:adverse effects*; D000818:Animals; D004305:Dose-Response Relationship, Drug; D005506:Food Contamination; D006305:Health Status Indicators; D006801:Humans; D016014:Linear Models; D014481:United States; D014486:United States Food and Drug Administration
chemical_list: D000348:Aflatoxins