title: [Microbiological aspects of fermenting chicken manure at various temperatures].
abstract: Mesophilic and thermophilic groups of methanogenic bacteria were found in untreated fowl manure. The thermophilic anaerobic fermentation of fowl manure leads to the development of both individual methanogens utilizing only some of the methane precursors, and syntrophic associations that are also able to utilize complex substrates. The selection of methanogenic bacteria during fowl manure anaerobic fermentation results in accumulation of thermophilic forms utilizing acetate and propionate.
authors.forename: N I
authors.initials: NI
authors.lastname: Krylova
authors.forename: A Ia
authors.initials: AIa
authors.lastname: Obraztsova
authors.forename: R E
authors.initials: RE
authors.lastname: Khabibullin
authors.forename: K S
authors.initials: KS
authors.lastname: Laurinavichius
authors.forename: R P
authors.initials: RP
authors.lastname: Naumova
authors.forename: V K
authors.initials: VK
authors.lastname: Akimenko
mesh_terms: D000085:Acetates / Q000378:metabolism; D000818:Animals; D002645:Chickens; D019605:Euryarchaeota / Q000378:metabolism; D005243:Feces / Q000382:microbiology*; D005285:Fermentation; D011422:Propionates / Q000378:metabolism; D013696:Temperature
chemical_list: D000085:Acetates; D011422:Propionates
vernacular_title: Mikrobiologicheskie aspekty fermentatsii kurinogo pometa pri razlichnykh temperaturakh.