Isolation of Salmonella from ovaries and oviducts from whole carcasses of spent hens.
Spent hens containing hard-shelled eggs were obtained to study the influence of sample collection and sample preparation methodology on the detection of Salmonella in ovaries. Four hundred eighteen birds from 19 flocks were collected, and the carcasses were opened aseptically within 8-12 hours of collection. A sample set containing hard-shelled egg, ovary, and oviduct section were collected from each carcass, and surface contaminants were removed from ovaries with polyoxyethylene ether. Three of 19 flocks (15.8%) and six of 407 ovary samples were positive for Salmonella; two oviduct samples were positive (0.5%). No eggs were Salmonella-positive. Single and multiple serotypes were detected in ovaries. Results indicated that Salmonella recovery rates can be significantly affected by speed in processing samples after collection, by cleanliness of the tissue-collection environment (laboratory vs. slaughter plant), and by removal of surface contaminants.
Barnhart
H M
HM
Department of Food Science and Technology, University of Georgia, Athens 30602.
Dreesen
D W
DW
Burke
J L
JL
D000818:Animals; D002645:Chickens / Q000382:microbiology*; D004531:Eggs / Q000382:microbiology; D005260:Female; D010053:Ovary / Q000382:microbiology*; D010057:Oviducts / Q000382:microbiology*; D012475:Salmonella / Q000145:classification / Q000254:growth & development / Q000302:isolation & purification*; D012703:Serotyping