title: Comparison of different digestion techniques and density gradient purification procedures to prepare viable pancreatic islets from market age pigs.
authors.affiliation: Cattedra Malattie del Metabolismo, Istituto Clinica Medica II, Pisa, Italy.
authors.forename: G
authors.initials: G
authors.lastname: Villani
authors.forename: P
authors.initials: P
authors.lastname: Marchetti
authors.forename: R
authors.initials: R
authors.lastname: Giannarelli
authors.forename: L
authors.initials: L
authors.lastname: Cruschelli
authors.forename: M
authors.initials: M
authors.lastname: Andreozzi
authors.forename: S
authors.initials: S
authors.lastname: Cosimi
authors.forename: R
authors.initials: R
authors.lastname: Navalesi
mesh_terms: D000818:Animals; D001331:Automation; D002469:Cell Separation / Q000379:methods*; D002499:Centrifugation, Density Gradient / Q000379:methods; D017364:Collagenases; D005947:Glucose / Q000494:pharmacology; D007202:Indicators and Reagents; D007328:Insulin / Q000378:metabolism; D000078790:Insulin Secretion; D007515:Islets of Langerhans / Q000166:cytology* / Q000187:drug effects / Q000378:metabolism; D013552:Swine; D014021:Tissue Preservation
chemical_list: D007202:Indicators and Reagents; D007328:Insulin; D017364:Collagenases; D005947:Glucose