title: Effects of sub-minimal inhibitory concentrations of EDTA on growth of Escherichia coli and the release of lipopolysaccharide.
abstract: Release of lipopolysaccharide from E. coli was studied in the presence of sub-minimal inhibitory concentrations of ethylenediaminetetraacetic acid (EDTA). In untreated cells no release was detected with 50 mM Mg2+ in the medium, but a steady release of over 50% of the synthesized lipopolysaccharide was observed with 0.1 mM Mg2+. EDTA at MIC/8 led to a 2- to 3-fold higher release, presumably by an adjustment of the concentration of unchelated Mg2+ to a value still sustaining normal growth but giving rise to a highly unstable outer membrane. No structural difference was observed between cell-bound and released lipopolysaccharide.
authors.affiliation: Département de Microbiologie et Immunologie, Faculté de Pharmacie, Châtenay-Malabry, France.
authors.forename: C
authors.initials: C
authors.lastname: Pelletier
authors.forename: P
authors.initials: P
authors.lastname: Bourlioux
authors.forename: J
authors.initials: J
authors.lastname: van Heijenoort
mesh_terms: D003470:Culture Media / Q000737:chemistry; D004305:Dose-Response Relationship, Drug; D004492:Edetic Acid / Q000494:pharmacology*; D004926:Escherichia coli / Q000187:drug effects / Q000254:growth & development / Q000378:metabolism*; D008070:Lipopolysaccharides / Q000378:metabolism*; D012995:Solubility; D013400:Sugar Acids / Q000032:analysis
chemical_list: D003470:Culture Media; D008070:Lipopolysaccharides; D013400:Sugar Acids; C002532:2-keto-3-deoxyoctonate; D004492:Edetic Acid