Pectin, pectinase and protopectinase: production, properties, and applications.
Sakai
T
T
Department of Agricultural Chemistry, College of Agriculture, University of Osaka Prefecture, Japan.
Sakamoto
T
T
Hallaert
J
J
Vandamme
E J
EJ
D000595:Amino Acid Sequence; D001483:Base Sequence; D001709:Biotechnology; D002236:Carbohydrate Conformation; D002240:Carbohydrate Sequence; D004271:DNA, Fungal / Q000235:genetics; D005524:Food Technology; D006026:Glycoside Hydrolases / Q000235:genetics / Q000378:metabolism; D008969:Molecular Sequence Data; D010368:Pectins / Q000096:biosynthesis* / Q000737:chemistry; D011096:Polygalacturonase / Q000378:metabolism; D014250:Trichosporon / Q000201:enzymology / Q000235:genetics
D004271:DNA, Fungal; D010368:Pectins; D006026:Glycoside Hydrolases; C083413:protopectinase; D011096:Polygalacturonase