Regulation of endogenous fat and carbohydrate metabolism in relation to exercise intensity and duration.
Stable isotope tracers and indirect calorimetry were used to evaluate the regulation of endogenous fat and glucose metabolism in relation to exercise intensity and duration. Five trained subjects were studied during exercise intensities of 25, 65, and 85% of maximal oxygen consumption (VO2max). Plasma glucose tissue uptake and muscle glycogen oxidation increased in relation to exercise intensity. In contrast, peripheral lipolysis was stimulated maximally at the lowest exercise intensity, and fatty acid release into plasma decreased with increasing exercise intensity. Muscle triglyceride lipolysis was stimulated only at higher intensities. During 2 h of exercise at 65% VO2max plasma-derived substrate oxidation progressively increased over time, whereas muscle glycogen and triglyceride oxidation decreased. In recovery from high-intensity exercise, although the rate of lipolysis immediately decreased, the rate of release of fatty acids into plasma increased, indicating release of fatty acids from previously hydrolyzed triglycerides. We conclude that, whereas carbohydrate availability is regulated directly in relation to exercise intensity, the regulation of lipid metabolism seems to be more complex.
Romijn
J A
JA
Metabolism Unit, Shriners Burns Institute, University of Texas Medical Branch, Galveston 77550.
Coyle
E F
EF
Sidossis
L S
LS
Gastaldelli
A
A
Horowitz
J F
JF
Endert
E
E
Wolfe
R R
RR
D000328:Adult; D001786:Blood Glucose / Q000032:analysis*; D002153:Calorimetry, Indirect; D002395:Catecholamines / Q000097:blood; D003903:Deuterium; D005230:Fatty Acids, Nonesterified / Q000097:blood; D005990:Glycerol / Q000097:blood; D006801:Humans; D007700:Kinetics; D008055:Lipids / Q000097:blood*; D010084:Oxidation-Reduction; D010101:Oxygen Consumption; D005082:Physical Exertion; D013997:Time Factors
D001786:Blood Glucose; D002395:Catecholamines; D005230:Fatty Acids, Nonesterified; D008055:Lipids; D003903:Deuterium; D005990:Glycerol