title: Alcoholic liver disease may be prevented with adequate nutrients.
abstract: Alcoholic liver disease is the result of a synergism between ethanol and nutritional factors. Therefore, it follows that the pathogenesis of alcoholic liver disease may be affected by the regulation of the intake of nutrients as well as by the regulation of the intake of ethanol.
authors.affiliation: Research Service (151), VA Medical Center, Minneapolis, MN 55417.
authors.forename: R F
authors.initials: RF
authors.lastname: Derr
authors.forename: H R
authors.initials: HR
authors.lastname: Gutmann
mesh_terms: D000818:Animals; D008108:Liver Diseases, Alcoholic / Q000150:complications / Q000178:diet therapy / Q000517:prevention & control*; D009748:Nutrition Disorders / Q000150:complications; D009752:Nutritional Status