title: Light milk products: effects of product information on women participating in the Women's Ten Kilometer Run.
abstract: 418 women participating in the Women's Ten-kilometer Run completed a questionnaire of 51 questions. We hypothesized that a reliable health education brochure on light milk products would help to change consumption habits of milk products and other eating habits. 13% of women reported a positive change in their consumption of milk products. Seven variables explained 41% of the change in eating habits, and three variables (change of eating habits, knowledge about the prevention of osteoporosis, and reading the brochure) 37% of the change in consumption of milk products.
authors.affiliation: University of Helsinki, Finland.
authors.forename: M
authors.initials: M
authors.lastname: Kalliopuska
mesh_terms: D000293:Adolescent; D000328:Adult; D000368:Aged; D002136:Calcium, Dietary / Q000008:administration & dosage; D003611:Dairy Products; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008875:Middle Aged; D052756:Nutritional Sciences / Q000193:education*; D010024:Osteoporosis / Q000517:prevention & control / Q000523:psychology; D012420:Running / Q000523:psychology*
chemical_list: D002136:Calcium, Dietary