title: Inhibitory effects of dietary leafy vegetables on mutagens and on active oxygens.
authors.affiliation: Faculty of Science of Living, Osaka City University, Japan.
authors.forename: J
authors.initials: J
authors.lastname: Ebata
authors.forename: K
authors.initials: K
authors.lastname: Kawai
authors.forename: H
authors.initials: H
authors.lastname: Furukawa
mesh_terms: D016587:Antimutagenic Agents / Q000302:isolation & purification* / Q000494:pharmacology; D004032:Diet; D016166:Free Radical Scavengers; D006801:Humans; D008826:Microbial Sensitivity Tests / Q000379:methods; D009153:Mutagens / Q000633:toxicity*; D012486:Salmonella typhimurium / Q000187:drug effects; D014675:Vegetables
chemical_list: D016587:Antimutagenic Agents; D016166:Free Radical Scavengers; D009153:Mutagens