[Microbial colonization of the caviar of the sturgeon fishes].
Samples of black caviar in 47.7% of cases are contaminated by opportunistic bacteria Aeromonas, Proteus, Vibrio, V. parahaemolyticus. Standardization of these micro-organisms content in black caviar is recommended.
Boĭko
A V
AV
Pogorelova
N P
NP
Zhuravlëva
L A
LA
Lartseva
L V
LV
D000818:Animals; D001419:Bacteria / Q000302:isolation & purification*; D005399:Fishes / Q000382:microbiology*; D005516:Food Microbiology; D005519:Food Preservation
Mikrobnaia obsemenënnost ikry ryb osetrovykh porod.