Determination of macromolecular homogeneity, shape, and interactions using sedimentation velocity analytical ultracentrifugation.
Harding
S E
SE
Department of Applied Biochemistry and Food Science, University of Nottingham, UK.
D000818:Animals; D055598:Chemical Phenomena; D002627:Chemistry, Physical; D046911:Macromolecular Substances; D008970:Molecular Weight; D011487:Protein Conformation; D011506:Proteins / Q000737:chemistry*; D014461:Ultracentrifugation / Q000379:methods*
D046911:Macromolecular Substances; D011506:Proteins