title: [Effect of processing on the extraction of alkaloids from Strychnos].
abstract: Results of experiments showed that the contents of strychnine and brucine were about the same in decoction of Strychnos nux-vomica and S. pierriana, but the contents of vomicine, strychnine N-oxide and brucine N-oxide were greater in the former than in the latter. The contents of strychnine and brucine were greater under scalding with hot sand than deep-frying with sesame oil.
authors.affiliation: Nanjing College of Traditional Chinese Medicine.
authors.forename: B C
authors.initials: BC
authors.lastname: Cai
authors.forename: W X
authors.initials: WX
authors.lastname: Yang
authors.forename: W Y
authors.initials: WY
authors.lastname: Zhu
authors.forename: J C
authors.initials: JC
authors.lastname: Lu
authors.forename: D J
authors.initials: DJ
authors.lastname: Ye
mesh_terms: D000470:Alkaloids / Q000032:analysis*; D004365:Drugs, Chinese Herbal / Q000737:chemistry*; D006358:Hot Temperature; D013331:Strychnine / Q000032:analysis*
chemical_list: D000470:Alkaloids; D004365:Drugs, Chinese Herbal; D013331:Strychnine