Biochemistry of cardiolipin: sensitivity to dietary fatty acids.
Department of Food Science and Technology, University of California, Davis 95616.
A
A
Berger
J B
JB
German
M E
ME
Gershwin
D000818:Animals; D002308:Cardiolipins / Q000378:metabolism / Q000502:physiology*; D004041:Dietary Fats / Q000378:metabolism; D005227:Fatty Acids / Q000378:metabolism; D006801:Humans
D002308:Cardiolipins; D004041:Dietary Fats; D005227:Fatty Acids