Antioxidant intake in the U.S.
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School of Public Health, University of California, Berkeley 94720.
D000328:Adult; D001741:Black or African American; D000367:Age Factors; D000368:Aged; D000975:Antioxidants / Q000008:administration & dosage; D001205:Ascorbic Acid / Q000008:administration & dosage*; D002338:Carotenoids / Q000008:administration & dosage*; D004034:Diet Surveys; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D009751:Nutritional Requirements; D012737:Sex Factors; D012959:Socioeconomic Factors; D014481:United States; D014810:Vitamin E / Q000008:administration & dosage*; D044465:White People
D000975:Antioxidants; D014810:Vitamin E; D002338:Carotenoids; D001205:Ascorbic Acid