Comparative study by HPLC of caseinomacropeptides from cows', ewes' and goats' milk.
López-Fandiño
R
R
Instituto de Fermentaciones Industriales (CSIC), Madrid, España.
Acedo
M I
MI
Ramos
M
M
D000818:Animals; D002364:Caseins / Q000032:analysis* / Q000378:metabolism; D002417:Cattle; D002851:Chromatography, High Pressure Liquid / Q000662:veterinary; D012085:Chymosin / Q000378:metabolism; D006041:Goats; D008892:Milk / Q000737:chemistry*; D012756:Sheep; D013045:Species Specificity
D002364:Caseins; C025350:rennet; D012085:Chymosin