n-Alkanes and polynuclear aromatic hydrocarbons in fresh-frozen and precooked-frozen mussels.
Hernández
J E
JE
Department of Analytical Chemistry, Food Science and Toxicology, University of La Laguna, Spain.
Machado
L T
LT
Corbella
R
R
Rodríguez
M A
MA
García Montelongo
F
F
D000473:Alkanes / Q000032:analysis*; D000818:Animals; D049872:Bivalvia / Q000737:chemistry*; D002849:Chromatography, Gas; D005506:Food Contamination; D005511:Food Handling; D006586:Hexanes / Q000737:chemistry; D011084:Polycyclic Aromatic Hydrocarbons / Q000032:analysis*; D012034:Refrigeration; D013030:Spain
D000473:Alkanes; D006586:Hexanes; D011084:Polycyclic Aromatic Hydrocarbons; C026385:n-hexane