Persistent organochlorine residues in canned cod-livers of the southern Baltic origin.
Department of Chemistry, University of Gdańsk, Poland.
J
J
Falandysz
K
K
Kannan
S
S
Tanabe
R
R
Tatsukawa
D000818:Animals; D001454:Baltic States; D005399:Fishes; D005506:Food Contamination; D005519:Food Preservation; D006843:Hydrocarbons, Chlorinated; D007306:Insecticides / Q000032:analysis*; D008099:Liver / Q000737:chemistry*; D008452:Maximum Allowable Concentration; D010573:Pesticide Residues / Q000032:analysis*; D014874:Water Pollutants, Chemical / Q000032:analysis*
D006843:Hydrocarbons, Chlorinated; D007306:Insecticides; D010573:Pesticide Residues; D014874:Water Pollutants, Chemical