Dietary fibre, resistant starch and in vitro starch digestibility of cereal meals. Glycaemic and insulinaemic responses in NIDDM patients.
Lintas
C
C
Department of Food Chemistry, National Institute of Nutrition, Rome, Italy.
Cappelloni
M
M
Bonmassar
L
L
Clementi
A
A
Del Toma
E
E
Ceccarelli
G
G
D001786:Blood Glucose / Q000032:analysis; D003924:Diabetes Mellitus, Type 2 / Q000378:metabolism*; D004040:Dietary Carbohydrates / Q000032:analysis / Q000378:metabolism*; D004043:Dietary Fiber / Q000032:analysis / Q000378:metabolism*; D004063:Digestion / Q000502:physiology*; D002523:Edible Grain / Q000737:chemistry / Q000378:metabolism*; D005260:Female; D006801:Humans; D007328:Insulin / Q000097:blood; D008297:Male; D008875:Middle Aged; D013213:Starch / Q000032:analysis / Q000378:metabolism*
D001786:Blood Glucose; D004040:Dietary Carbohydrates; D004043:Dietary Fiber; D007328:Insulin; D013213:Starch