The effect of caloric supplementation on levels of milk IgA antibodies and their avidities in undernourished Guatemalan mothers.
Herías
M V
MV
Department of Clinical Immunology, University of Gotegorg, Sweden.
Cruz
J R
JR
González-Cossío
T
T
Nave
F
F
Carlsson
B
B
Hanson
L A
LA
D000915:Antibody Affinity; D001424:Bacterial Infections / Q000209:etiology / Q000517:prevention & control; D004198:Disease Susceptibility; D004311:Double-Blind Method; D002149:Energy Intake; D004926:Escherichia coli / Q000276:immunology; D005260:Female; D005527:Food, Fortified; D006166:Guatemala / Q000453:epidemiology; D006801:Humans; D007071:Immunoglobulin A, Secretory / Q000032:analysis* / Q000276:immunology; D007781:Lactoferrin / Q000032:analysis; D008895:Milk, Human / Q000276:immunology*; D009748:Nutrition Disorders / Q000178:diet therapy / Q000453:epidemiology / Q000276:immunology*; D019081:O Antigens / Q000276:immunology; D011247:Pregnancy; D013745:Tetanus Toxoid / Q000276:immunology
D007071:Immunoglobulin A, Secretory; D019081:O Antigens; D013745:Tetanus Toxoid; D007781:Lactoferrin