Dietary antigen handling by mother and offspring in a two generation study.
Department of Clinical Immunology, University of Göteborg, Sweden.
E
E
Telemo
U
U
Dahlgren
L A
LA
Hanson
A
A
Wold
D000367:Age Factors; D000818:Animals; D000831:Animals, Newborn / Q000276:immunology*; D000918:Antibody Specificity; D000941:Antigens / Q000008:administration & dosage / Q000276:immunology*; D004044:Dietary Proteins / Q000008:administration & dosage / Q000276:immunology*; D005260:Female; D007108:Immune Tolerance; D007112:Immunity, Maternally-Acquired; D007074:Immunoglobulin G / Q000096:biosynthesis / Q000276:immunology*; D007782:Lactoglobulins / Q000008:administration & dosage / Q000276:immunology*; D008431:Maternal-Fetal Exchange; D008892:Milk / Q000276:immunology*; D010047:Ovalbumin / Q000008:administration & dosage / Q000276:immunology*; D011247:Pregnancy; D051381:Rats; D017207:Rats, Sprague-Dawley
D000941:Antigens; D004044:Dietary Proteins; D007074:Immunoglobulin G; D007782:Lactoglobulins; D010047:Ovalbumin