title: Nutrition services in managed care: new paradigms for dietitians.
abstract: Managed care systems are transforming the health care system in the United States. Dietitians will need to review practice opportunities in new and different settings, and develop additional skills to make a successful transition to the transformed health care environment. The shift in health care financing from a fee-for-service model to a capitated system will have the most dramatic impact on the profession. Not all the answers are available, but the focus for the future is clear--customer satisfaction, outcomes research, and cost-effective nutrition services.
authors.affiliation: Marriott Health Care Services, Northeast Health Systems, Beverly Hospital, MA 01915, USA.
authors.forename: S H
authors.initials: SH
authors.lastname: Laramee
mesh_terms: D003362:Cost-Benefit Analysis; D004045:Dietary Services / Q000191:economics / Q000639:trends; D006801:Humans; D008329:Managed Care Programs / Q000191:economics / Q000639:trends; D017063:Outcome Assessment, Health Care; D017060:Patient Satisfaction; D014481:United States