title: Allergies to transgenic foods--questions of policy.
authors.forename: M
authors.initials: M
authors.lastname: Nestle
mesh_terms: D055516:2S Albumins, Plant; D000485:Allergens / Q000276:immunology*; D000818:Animals; D052179:Antigens, Plant; D005512:Food Hypersensitivity; D005515:Food Labeling / Q000331:legislation & jurisprudence / Q000592:standards; D006801:Humans; D009754:Nuts / Q000276:immunology; D010940:Plant Proteins / Q000276:immunology*; D030821:Plants, Genetically Modified / Q000276:immunology*; D011498:Protein Precursors / Q000276:immunology*; D011640:Public Policy; D013025:Glycine max / Q000276:immunology; D014481:United States; D014486:United States Food and Drug Administration
chemical_list: D055516:2S Albumins, Plant; D000485:Allergens; D052179:Antigens, Plant; D010940:Plant Proteins; D011498:Protein Precursors; C103364:2S albumin, brazil nut