title: Salt--overwhelming evidence but still no action: can a consensus be reached with the food industry? CASH (Consensus Action on Salt and Hypertension)
authors.affiliation: Blood Pressure Unit, St George's Hospital Medical School, London.
authors.forename: G A
authors.initials: GA
authors.lastname: MacGregor
authors.forename: P S
authors.initials: PS
authors.lastname: Sever
mesh_terms: D001794:Blood Pressure / Q000502:physiology*; D018849:Controlled Clinical Trials as Topic; D005503:Food Additives; D005525:Food-Processing Industry; D006076:Government; D006291:Health Policy; D006801:Humans; D018673:Nutrition Policy; D012941:Social Responsibility; D012982:Sodium, Dietary / Q000008:administration & dosage / Q000009:adverse effects*; D013649:Taste
chemical_list: D005503:Food Additives; D012982:Sodium, Dietary