title: Cheese and Salmonella infection. Cheese lovers should not be condemned to a pasteurised and tasteless product.
authors.forename: E
authors.initials: E
authors.lastname: Rose
mesh_terms: D001294:Attitude to Health; D002611:Cheese / Q000382:microbiology*; D006801:Humans; D012478:Salmonella Food Poisoning / Q000209:etiology*; D013649:Taste