title: Health education and COPD rehabilitation: a study.
abstract: Following last week's introduction to the subject of nutrition and rehabilitation of patients with chronic obstructive pulmonary disease (COPD), this article reports on a study of whether nurses can improve the diet of these patients when they are at home, by providing education about nutrition. The research demonstrated a positive correlation between dietary knowledge and understanding of the link between diet and health. It also showed that change was achieved as a result of education in these areas. Further research would be required to measure the effect of such changes on the long term health and quality of life for these patients.
authors.forename: L
authors.initials: L
authors.lastname: Mackay
mesh_terms: D000328:Adult; D000368:Aged; D000369:Aged, 80 and over; D007722:Health Knowledge, Attitudes, Practice; D006801:Humans; D008173:Lung Diseases, Obstructive / Q000534:rehabilitation*; D008875:Middle Aged; D017145:Models, Educational; D016294:Models, Nursing; D015403:Nursing Evaluation Research; D052756:Nutritional Sciences / Q000193:education*; D010353:Patient Education as Topic / Q000458:organization & administration*