title: Effect of hydrocarbons and crude oil contamination on the sensitivity of French bean to alfalfa mosaic virus.
abstract: Determination of local necrotic lesions on primary leaves infected by alfalfa mosaic virus (AMV) revealed that hydrocarbons (HC) contamination of the substrate used for cultivation of French bean (Phaseolus vulgaris L., cv. Black Turtle Soup) caused a reduction of bean leaf area and an increase of plant sensitivity to AMV infection. On the other hand, superficial contamination of the leaves by crude oil caused an inhibition of lesion formation. Changes of SDS-polyacrylamide gel electrophoresis (SDS-PAGE) patterns of extractable bean leaf proteins related to the cultivation substrate contamination by HC were also detected.
authors.affiliation: Institute of Virology, Slovak Academy of Sciences, Bratislava, Slovak Republic.
authors.forename: M
authors.initials: M
authors.lastname: Jurík
authors.forename: J
authors.initials: J
authors.lastname: Gallo
authors.forename: Z
authors.initials: Z
authors.lastname: Subr
mesh_terms: D017794:Alfalfa mosaic virus / Q000187:drug effects* / Q000302:isolation & purification; D007887:Fabaceae / Q000187:drug effects / Q000821:virology; D006838:Hydrocarbons / Q000494:pharmacology*; D010578:Petroleum; D010946:Plants, Medicinal
chemical_list: D006838:Hydrocarbons; D010578:Petroleum