title: Erythromycin-resistant thermophilic Campylobacter species isolated from pigs.
authors.affiliation: Department of Food Science (Food Microbiology), Faculty of Agriculture and Food Science, Queen's University of Belfast.
authors.forename: J E
authors.initials: JE
authors.lastname: Moore
authors.forename: R H
authors.initials: RH
authors.lastname: Madden
authors.forename: J R
authors.initials: JR
authors.lastname: Kerr
authors.forename: T S
authors.initials: TS
authors.lastname: Wilson
authors.forename: P G
authors.initials: PG
authors.lastname: Murphy
mesh_terms: D000818:Animals; D002169:Campylobacter Infections / Q000635:transmission / Q000662:veterinary; D017000:Campylobacter coli / Q000187:drug effects / Q000302:isolation & purification*; D016123:Campylobacter jejuni / Q000187:drug effects / Q000302:isolation & purification*; D004352:Drug Resistance, Microbial; D004917:Erythromycin / Q000494:pharmacology*; D006801:Humans; D008826:Microbial Sensitivity Tests; D013552:Swine / Q000382:microbiology*
chemical_list: D004917:Erythromycin