Changes in composition and polyamine content in the gastrointestinal tract due to pathogenic infection.
Naughton
P J
PJ
Rowett Research Institute, Bucksburn, Aberdeen, UK.
Grant
G
G
Pusztai
A
A
Bardocz
S
S
D000818:Animals; D002432:Cecum / Q000378:metabolism / Q000382:microbiology; D004247:DNA / Q000378:metabolism; D007082:Ileum / Q000378:metabolism / Q000382:microbiology; D007413:Intestinal Mucosa / Q000378:metabolism*; D007422:Intestines / Q000382:microbiology*; D008297:Male; D011073:Polyamines / Q000378:metabolism*; D011700:Putrescine / Q000378:metabolism; D012313:RNA / Q000378:metabolism; D051381:Rats; D011919:Rats, Inbred Strains; D012481:Salmonella Infections, Animal / Q000378:metabolism*; D012477:Salmonella enteritidis / Q000302:isolation & purification; D012486:Salmonella typhimurium / Q000302:isolation & purification; D013095:Spermidine / Q000378:metabolism; D013096:Spermine / Q000378:metabolism
D011073:Polyamines; D013096:Spermine; D012313:RNA; D004247:DNA; D013095:Spermidine; D011700:Putrescine