title: Influences of dietary energy and protein on leucine kinetics during feeding in healthy adults.
abstract: Ten adult men were infused with L-[1-13C]leucine for 9 h commencing in the postabsorptive state (PA, 0-3 h), during the half-hourly feeding of low-protein meals (LP, protein = 2% calories, 3-6 h), and during feeding isoenergetic high-protein meals (HP, protein = 14% calories, 6-9 h). Leucine oxidation and turnover (protein synthesis and degradation) were determined from plasma alpha-[1-13C]ketoisocaproate enrichment and expired 13CO2 excretion measured during the third hour of each 3-h period. Plasma insulin increased markedly with feeding to a level that was maintained with both diets. The negative postabsorptive leucine balance became less negative during the LP meals (P < 0.01) and was positive with the HP meals (P < 0.01). The significant responses to feeding (all P < 0.01) were for oxidation -13% (PA-LP), +50% (LP-HP), and +29% (PA-HP); for degradation -24% (PA-LP), -30% (LP-HP), and -47% (PA-HP); and for synthesis -14% (PA-LP), +29% (LP-HP), and +11% (PA-HP). These data support a feeding mechanism involving both an insulin-mediated, protein-conserving influence of dietary energy that inhibits degradation, lowers amino acid levels, and reduces oxidation, and amino acid-mediated augmentation of the inhibition of degradation, a stimulation of synthesis, and an increase in oxidation when leucine dietary supply exceeds the capacity for its net deposition.
authors.affiliation: Center for Nutrition and Food Safety, School of Biological Sciences, University of Surrey, Guildford, United Kingdom.
authors.forename: N R
authors.initials: NR
authors.lastname: Gibson
authors.forename: A
authors.initials: A
authors.lastname: Fereday
authors.forename: M
authors.initials: M
authors.lastname: Cox
authors.forename: D
authors.initials: D
authors.lastname: Halliday
authors.forename: P J
authors.initials: PJ
authors.lastname: Pacy
authors.forename: D J
authors.initials: DJ
authors.lastname: Millward
mesh_terms: D000328:Adult; D002151:Calorimetry; D004032:Diet; D004044:Dietary Proteins / Q000494:pharmacology*; D004435:Eating; D004734:Energy Metabolism; D006728:Hormones / Q000097:blood; D006801:Humans; D007700:Kinetics; D007930:Leucine / Q000378:metabolism*; D008297:Male; D008875:Middle Aged; D010084:Oxidation-Reduction; D012016:Reference Values
chemical_list: D004044:Dietary Proteins; D006728:Hormones; D007930:Leucine