title: A collaborative study on the detection of staphylococcal enterotoxins in foods by an enzyme immunoassay kit (RIDASCREEN).
abstract: The RIDASCREEN SET kit (R-Biopharm GmbH, Darmstadt, Germany), a commercial staphylococcal enterotoxin (SE) immunoassay kit, utilizes monovalent capture antibodies against SE types A to E (SEA to SEE); therefore, it simultaneously detects and identifies the enterotoxin types. A collaborative study was conducted to ascertain whether the specificity, sensitivity, repeatability and reproducibility of the kits would meet food safety criteria. Twelve Canadian laboratories participated in this study to analyze various foods to which 1.0 to 2.0 ng of SE/g had been added and negative control samples. The results indicate that the sensitivity and specificity of the kit were excellent; all collaborators were able to detect the minimum toxin levels of 1.0 ng SEA/g in ham and cheese, 1.0 ng SEB/g in salami and turkey, and 2.0 ng SED/g in other samples without any false-negative results. With regard to negative control samples, all analysts obtained correct results except for one analyst who recorded weak false-positive results with several foods detecting SEC or SEA. The overall rate of false-positive results was 0.7% for 600 triplicate assays. In addition, it was confirmed that the RIDASCREEN kit did not yield false-positive results with mussels in contrast to some other EIA kits. Overall repeatability and reproducibility of the kit were in the range of 11.69-42.57% and 17.25-68.05%, respectively.
authors.affiliation: Bureau of Microbial Hazards, Health Protection Branch, Health Canada, Ottawa, Ontario, Canada.
authors.forename: C E
authors.initials: CE
authors.lastname: Park
authors.forename: D
authors.initials: D
authors.lastname: Warburton
authors.forename: P J
authors.initials: PJ
authors.lastname: Laffey
mesh_terms: D000818:Animals; D049872:Bivalvia / Q000737:chemistry* / Q000382:microbiology; D002611:Cheese / Q000032:analysis* / Q000382:microbiology; D004768:Enterotoxins / Q000302:isolation & purification*; D007124:Immunoenzyme Techniques; D008460:Meat / Q000032:analysis* / Q000382:microbiology; D015203:Reproducibility of Results; D012680:Sensitivity and Specificity; D013211:Staphylococcus aureus / Q000737:chemistry*
chemical_list: D004768:Enterotoxins