title: Effects of sub-chronic exposure to SO2 on lipid and carbohydrate metabolism in rats.
abstract: Sulfur dioxide (SO2) is a ubiquitous air pollutant, present in low concentrations in the urban air, and in higher concentrations in the working environment. While toxicological reports on SO2 have extensively dealt with the pulmonary system, essentially no data are available on the effects of chronic exposure to this pollutant on intermediary metabolism, although some biochemical changes in lipid metabolism have been detected. The present investigation was aimed at evaluating the effects of sub-chronic exposure to SO2 on concentrations of serum lipids/lipoproteins and on glucose metabolism, in animal models of hypercholesterolemia and diabetes. A specially designed control-inert atmosphere chamber was used, where male Sprague-Dawley rats fed on either standard or cholesterol enriched (HC) diets, as well as streptozotocin diabetics, were exposed to SO2 at 5 and 10 ppm, 24 h per day for 14 days. In rats, both on a standard diet and on a HC regimen, SO2 exposure determined a significant dose-dependent increase in plasma triglycerides, up to +363% in the 10 ppm HC exposed animals. This same gas concentration significantly reduced HDL cholesterol levels. In contrast, exposure of diabetic animals to 10 ppm SO2 resulted in a fall (-41%) of plasma and liver triglycerides and in a concomitant increase (+62%) of plasma HDL cholesterol. This discrepancy could apparently be related to diverging effects of SO2 exposure on plasma insulin levels in the different animal groups. Kinetic analyses of triglyceride synthesis carried out in rats on a standard diet revealed, in exposed animals, a significant reduction in the secretory rate, in spite of the concomitant hypertriglyceridemia. These findings suggest that SO2 exposure can markedly modify major lipid and glycemic indices, also indicating a differential response in normo/hyperlipidemic versus diabetic animals.
authors.affiliation: Institute of Pharmacological Sciences, Milano, Italy.
authors.forename: M R
authors.initials: MR
authors.lastname: Lovati
authors.forename: C
authors.initials: C
authors.lastname: Manzoni
authors.forename: M
authors.initials: M
authors.lastname: Daldossi
authors.forename: S
authors.initials: S
authors.lastname: Spolti
authors.forename: C R
authors.initials: CR
authors.lastname: Sirtori
mesh_terms: D000818:Animals; D001273:Atmosphere Exposure Chambers; D050260:Carbohydrate Metabolism; D002791:Cholesterol, Dietary / Q000009:adverse effects; D003921:Diabetes Mellitus, Experimental / Q000139:chemically induced / Q000503:physiopathology; D004032:Diet; D050356:Lipid Metabolism; D008297:Male; D051381:Rats; D017207:Rats, Sprague-Dawley; D013311:Streptozocin; D013458:Sulfur Dioxide / Q000633:toxicity*; D014280:Triglycerides / Q000096:biosynthesis
chemical_list: D002791:Cholesterol, Dietary; D014280:Triglycerides; D013458:Sulfur Dioxide; D013311:Streptozocin