Immobilized metal ion affinity chromatography.
Yip
T T
TT
Department of Food Science and Technology, University of California, Davis, USA.
Hutchens
T W
TW
D000595:Amino Acid Sequence; D001059:Apoproteins / Q000302:isolation & purification; D002614:Chelating Agents; D002846:Chromatography, Affinity / Q000379:methods*; D003300:Copper / Q000737:chemistry; D006863:Hydrogen-Ion Concentration; D007098:Imino Acids; D007781:Lactoferrin / Q000302:isolation & purification; D008670:Metals / Q000737:chemistry*; D008969:Molecular Sequence Data; D015394:Molecular Structure; D009532:Nickel / Q000737:chemistry; D010455:Peptides / Q000302:isolation & purification; D011506:Proteins / Q000302:isolation & purification*; D012685:Sepharose / Q000031:analogs & derivatives; D019032:Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; D015032:Zinc / Q000737:chemistry
D001059:Apoproteins; D002614:Chelating Agents; D007098:Imino Acids; D008670:Metals; D010455:Peptides; D011506:Proteins; C039223:apolactoferrin; D003300:Copper; D009532:Nickel; D012685:Sepharose; D007781:Lactoferrin; D015032:Zinc; C008109:iminodiacetic acid