An investigation on the extraction and concentration of isoflavones in soy-based products.
Nguyenle
T
T
Life Sciences Division, SRI International, Menlo Park, CA 94025, USA.
Wang
E
E
Cheung
A P
AP
D001628:Beverages / Q000032:analysis; D002851:Chromatography, High Pressure Liquid; D005433:Flour / Q000032:analysis; D005504:Food Analysis; D007202:Indicators and Reagents; D007529:Isoflavones / Q000032:analysis*; D013025:Glycine max / Q000737:chemistry*
D007202:Indicators and Reagents; D007529:Isoflavones