NMR characterization of a 4-O-methyl-beta-D-glucuronic acid-containing rhamnogalacturonan from yellow mustard (Sinapis alba L.) mucilage.
Cui
W
W
Department of Foods and Nutrition, University of Manitoba, Winnipeg, MB, Canada.
Eskin
M N
MN
Biliaderis
C G
CG
Marat
K
K
D002236:Carbohydrate Conformation; D002240:Carbohydrate Sequence; D005690:Galactose / Q000032:analysis; D005965:Glucuronates / Q000032:analysis*; D009682:Magnetic Resonance Spectroscopy; D008969:Molecular Sequence Data; D009149:Mustard Plant / Q000737:chemistry*; D009844:Oligosaccharides / Q000737:chemistry*; D010368:Pectins / Q000737:chemistry*; D010946:Plants, Medicinal; D012210:Rhamnose / Q000032:analysis
D005965:Glucuronates; D009844:Oligosaccharides; D010368:Pectins; D012210:Rhamnose; D005690:Galactose