Lamb products as a potential source of E coli O157.
Chapman
P A
PA
Siddons
C A
CA
Malo
A T
AT
Harkin
M A
MA
D000818:Animals; D001427:Bacterial Toxins / Q000032:analysis / Q000235:genetics / Q000378:metabolism; D015342:DNA Probes; D004269:DNA, Bacterial / Q000032:analysis / Q000235:genetics; D004927:Escherichia coli Infections / Q000453:epidemiology / Q000662:veterinary; D019453:Escherichia coli O157 / Q000145:classification / Q000302:isolation & purification* / Q000378:metabolism; D005516:Food Microbiology; D008460:Meat / Q000032:analysis / Q000382:microbiology* / Q000592:standards; D015995:Prevalence; D012756:Sheep; D012757:Sheep Diseases / Q000453:epidemiology; D022622:Shiga Toxin 1
D001427:Bacterial Toxins; D015342:DNA Probes; D004269:DNA, Bacterial; D022622:Shiga Toxin 1