title: [Enhancement of antiexudative activity of liposomes using unsaturated fatty acids].
abstract: The paper shows it possible to increase the antiexudative effect of lecithin cholesterol liposomes by incorporating additional amounts of unsaturated fatty acids (UFA). A way of incorporating UFA into the liposomal membrane substantially affects the effect under study. A mere mixing of ingredients (UFA and liposomes) caused no significant changes in exudative processes. The direct incorporation of UFA into the membrane of vesicles during their formation in the same molar ratios not only considerably enhanced the dehydrating effect of lecithin cholesterol liposomes, but showed the pronounced effect of true dehydration which could be recorded.
authors.forename: E M
authors.initials: EM
authors.lastname: Borodulina
authors.forename: V M
authors.initials: VM
authors.lastname: Kreĭnes
mesh_terms: D000818:Animals; D005122:Exudates and Transudates; D005231:Fatty Acids, Unsaturated / Q000737:chemistry*; D008081:Liposomes / Q000737:chemistry; D008567:Membranes, Artificial; D051381:Rats; D017208:Rats, Wistar
chemical_list: D005231:Fatty Acids, Unsaturated; D008081:Liposomes; D008567:Membranes, Artificial
vernacular_title: Ulilenie antiékssudativnoĭ aktivnosti liposom s pomoshch'iu nesyshchenyykh zhirnykh kislot.