Natural contamination of Manitoba barley by 3,15-diacetyldeoxynivalenol and its detection by immunochromatography.
Contamination of Canadian barley samples by 3,15-diacetyldeoxynivalenol was detected by enzyme immunoassays combined with liquid chromatography-mass spectrometry. This is the first reported natural occurrence of this mycotoxin. The barley was infected mainly with Fusarium graminearum. Deoxynivalenol, 3-acetyldeoxynivalenol, and zearalenone were also found.
Usleber
E
E
Institute for Hygiene and Technology of Food of Animal Origin, Veterinary Faculty, University of Munich, Germany.
Abramson
D
D
Gessler
R
R
Smith
D M
DM
Clear
R M
RM
Märtlbauer
E
E
D002170:Canada; D002853:Chromatography, Liquid; D005670:Fusarium / Q000302:isolation & purification; D008401:Gas Chromatography-Mass Spectrometry; D001467:Hordeum / Q000737:chemistry* / Q000382:microbiology; D007124:Immunoenzyme Techniques; D014255:Trichothecenes / Q000032:analysis* / Q000633:toxicity
D014255:Trichothecenes; C101992:3,15-diacetyldeoxynivalenol