title: Four flavonoid glycosides from Peganum harmala.
abstract: The aerial parts of Peganum harmala yielded four new flavonoids: acacetin 7-O-rhamnoside, 7-O-[6"-O-glucosyl-2"-O-(3'''-acetylrhamnosyl)glucoside and 7-O-(2'''-O-rhamnosyl-2"-O-glucosylglucoside), and the glycoflavone 2'''-O-rhamnosyl-2"-O-glucosylcytisoside.
authors.affiliation: National Research Centre, Cairo, Egypt.
authors.forename: M
authors.initials: M
authors.lastname: Sharaf
authors.forename: M A
authors.initials: MA
authors.lastname: el-Ansari
authors.forename: S A
authors.initials: SA
authors.lastname: Matlin
authors.forename: N A
authors.initials: NA
authors.lastname: Saleh
mesh_terms: D002240:Carbohydrate Sequence; D005419:Flavonoids / Q000737:chemistry*; D009682:Magnetic Resonance Spectroscopy; D008969:Molecular Sequence Data; D018515:Plant Leaves / Q000737:chemistry*; D013056:Spectrophotometry, Ultraviolet
chemical_list: D005419:Flavonoids