title: [Water is half of the food! Vulnerability of the society when many people get their nutrition from the same source].
authors.affiliation: Statens institutt for folkehelse, Oslo.
authors.forename: A
authors.initials: A
authors.lastname: Smith
mesh_terms: D004196:Disease Outbreaks; D005506:Food Contamination; D005525:Food-Processing Industry; D014943:Global Health; D006801:Humans; D009747:Nutritional Physiological Phenomena; D014876:Water Pollution; D014881:Water Supply