title: [The effect of electromagnetic field on the biosynthesis and various properties of extracellular proteinase and lectin from Bacillus subtilis 316 M].
abstract: The promoting effect of electromagnetic field (EMF) on biosynthesis and activity of extracellular proteinase and lectin in B. subtilis 316 M was observed. It caused 1.5- and 4-fold increase of the metabolites yield respectively. The EMF stimulated a 2-fold activation of lectin, rise of the enzyme activity and a shift of it pI from 11.4-11.5 to 9.2-9.3.
authors.forename: V A
authors.initials: VA
authors.lastname: Kudria
authors.forename: I A
authors.initials: IA
authors.lastname: Simonenko
authors.forename: N V
authors.initials: NV
authors.lastname: Koltukova
authors.forename: I V
authors.initials: IV
authors.lastname: Povaliaeva
authors.forename: O V
authors.initials: OV
authors.lastname: Iakovleva
mesh_terms: D001412:Bacillus subtilis / Q000378:metabolism / Q000528:radiation effects*; D004574:Electromagnetic Fields; D004795:Enzyme Stability; D007525:Isoelectric Focusing; D037102:Lectins / Q000302:isolation & purification / Q000528:radiation effects*; D012697:Serine Endopeptidases / Q000302:isolation & purification / Q000528:radiation effects*
chemical_list: D037102:Lectins; C078696:AH-101 thermostable alkaline protease; D012697:Serine Endopeptidases