Influence of the dietary flavonoid quercetin on the cardioprotective antioxidant action of oestrogen and phytoestrogens.
Wiseman
H
H
Department of Nutrition and Dietetics, King's College London, UK.
O'Reilly
J
J
D000818:Animals; D000975:Antioxidants / Q000494:pharmacology*; D001921:Brain; D002316:Cardiotonic Agents; D002417:Cattle; D002839:Chromans / Q000494:pharmacology; D003375:Coumestrol / Q000494:pharmacology; D004032:Diet; D060754:Equol; D004958:Estradiol / Q000494:pharmacology*; D004968:Estrogens, Non-Steroidal / Q000494:pharmacology*; D005419:Flavonoids / Q000494:pharmacology*; D006801:Humans; D007529:Isoflavones; D015227:Lipid Peroxidation / Q000187:drug effects*; D008081:Liposomes / Q000378:metabolism*; D048789:Phytoestrogens; D028321:Plant Preparations; D011794:Quercetin / Q000494:pharmacology*; D017392:Thiobarbituric Acid Reactive Substances / Q000032:analysis
C007610:4',7-dihydroxy-3,4-dihydroisoflavone; D000975:Antioxidants; D002316:Cardiotonic Agents; D002839:Chromans; D004968:Estrogens, Non-Steroidal; D005419:Flavonoids; D007529:Isoflavones; D008081:Liposomes; D048789:Phytoestrogens; D028321:Plant Preparations; D017392:Thiobarbituric Acid Reactive Substances; D004958:Estradiol; D060754:Equol; D011794:Quercetin; D003375:Coumestrol