title: The word of God and the word of science: nutrition science and the Jewish dietary laws in Germany, 1820-1920.
authors.affiliation: Institut für Geschichte der Medizin der Robert Bosch Stiftung, Stuttgart, Germany.
authors.forename: T
authors.initials: T
authors.lastname: Schlich
mesh_terms: D003469:Culture; D004032:Diet / Q000266:history*; D005511:Food Handling / Q000266:history; D005858:Germany; D049672:History, 19th Century; D049673:History, 20th Century; D006801:Humans; D007585:Jews; D007599:Judaism / Q000266:history*; D009747:Nutritional Physiological Phenomena; D011640:Public Policy; D012070:Religion and Science; D012922:Social Change