Reductive alkylation of lysine residues to alter crystallization properties of proteins.
Rayment
I
I
Institute for Enzyme Research, University of Wisconsin, Madison 53705, USA.
D000478:Alkylation; D003460:Crystallization; D003461:Crystallography / Q000379:methods*; D008239:Lysine / Q000737:chemistry*; D010084:Oxidation-Reduction; D011506:Proteins / Q000737:chemistry*
D011506:Proteins; D008239:Lysine