Ingestion of herring leads to absorption of pristane in humans.
Sjögren
B
B
Larsson
P
P
Wang
Z
Z
Carlsson
H
H
Grimvall
E
E
D002273:Carcinogens / Q000032:analysis*; D002849:Chromatography, Gas; D005396:Fish Products; D005506:Food Contamination; D005519:Food Preservation; D006801:Humans; D013729:Terpenes / Q000097:blood*
D002273:Carcinogens; D013729:Terpenes; C009042:pristane