title: Molecular mechanism of competitive adsorption of alpha s1-casein and beta-casein at liquid interfaces.
authors.affiliation: Department of Food Science, University of Wisconsin-Madison 53706, USA.
authors.forename: S
authors.initials: S
authors.lastname: Damodaran
mesh_terms: D000327:Adsorption; D002364:Caseins / Q000737:chemistry*; D004563:Electrochemistry; D005504:Food Analysis; D009113:Muramidase / Q000737:chemistry; D012709:Serum Albumin / Q000737:chemistry; D013696:Temperature; D013816:Thermodynamics
chemical_list: D002364:Caseins; D012709:Serum Albumin; D009113:Muramidase