title: Cross-reacting allergens in tree pollen and pollen-related food allergy: implications for diagnosis of specific IgE.
abstract: BACKGROUND
  A number of recombinant allergens are by now constituents of devices that can be routinely used for the detection of specific IgE. Therefore, the results of diagnostic procedures using conventional allergen extracts can be compared with those employing selected recombinant allergens.
  
  
  METHODS
  Thirty-four sera from patients allergic to birch pollen were tested with the standard t3-CAP and rBet v 1a- and rBet v 2-CAP. cDNA was prepared by RT-PCR using primers according to the N terminus of purified allergens. Expression cDNA libraries were screened with IgE from selected patients.
  
  
  RESULTS
  Twenty-four patients allergic to birch pollen showed the same RAST class with t3 as with rBet v 1a; 8 patients differed within 1 RAST class. In addition, 3 patients showed RAST class 3 with rBet v 2. Besides Bet v 1 and Bet v 2, 3 allergens from celery and avocado belonging to highly conserved protein families were cloned and sequenced.
  
  
  CONCLUSIONS
  rBet v 1a can be expected to represent an excellent tool for the diagnosis of patients allergic to birch pollen in Central, Northern, and Eastern Europe. Still, a much higher number of patients has to be tested. For their high degree of conservation, further protein families have to be identified to explain cross-reactivities of birch pollen allergens other than Bet v 1 and Bet v 2 with, e.g., allergens from vegetable food.
authors.affiliation: Department of General and Experimental Pathology, University of Vienna, Austria. Otto.Scheiner@akh-wien.ac.at
authors.forename: O
authors.initials: O
authors.lastname: Scheiner
authors.forename: W
authors.initials: W
authors.lastname: Aberer
authors.forename: C
authors.initials: C
authors.lastname: Ebner
authors.forename: F
authors.initials: F
authors.lastname: Ferreira
authors.forename: K
authors.initials: K
authors.lastname: Hoffmann-Sommergruber
authors.forename: L S
authors.initials: LS
authors.lastname: Hsieh
authors.forename: D
authors.initials: D
authors.lastname: Kraft
authors.forename: S
authors.initials: S
authors.lastname: Sowka
authors.forename: M
authors.initials: M
authors.lastname: Vanek-Krebitz
authors.forename: H
authors.initials: H
authors.lastname: Breiteneder
mesh_terms: D000485:Allergens / Q000276:immunology*; D052179:Antigens, Plant; D003285:Contractile Proteins; D003429:Cross Reactions; D005512:Food Hypersensitivity / Q000276:immunology*; D006801:Humans; D007073:Immunoglobulin E / Q000097:blood*; D008840:Microfilament Proteins / Q000276:immunology; D010940:Plant Proteins / Q000276:immunology*; D011058:Pollen / Q000276:immunology*; D051304:Profilins
chemical_list: D000485:Allergens; D052179:Antigens, Plant; D003285:Contractile Proteins; D008840:Microfilament Proteins; D010940:Plant Proteins; D051304:Profilins; C061312:Bet v 1 allergen, Betula; D007073:Immunoglobulin E