title: The botulism hazard.
authors.forename: H S
authors.initials: HS
authors.lastname: Sacks
mesh_terms: D001906:Botulism / Q000517:prevention & control*; D003362:Cost-Benefit Analysis; D005520:Food Preservatives / Q000191:economics; D006801:Humans; D011356:Product Labeling
chemical_list: D005520:Food Preservatives