Impact of the use of reduced-fat foods on nutrient adequacy.
Heimbach
J T
JT
TAS, Inc., Washington, D.C. 20007, USA. jth@tasinc.com
van der Riet
B E
BE
Egan
S K
SK
D004041:Dietary Fats; D005502:Food / Q000592:standards*; D006801:Humans
D004041:Dietary Fats