Methods used to conduct the survey on consumer attitudes to food, nutrition and health on nationally representative samples of adults from each member state of the European Union.
Kearney
M
M
Institute of European Food Studies, Trinity College, Dublin, Ireland.
Kearney
J M
JM
Gibney
M J
MJ
D000293:Adolescent; D000328:Adult; D000368:Aged; D001294:Attitude to Health; D004032:Diet; D004034:Diet Surveys; D004522:Educational Status; D005060:Europe; D005260:Female; D005518:Food Preferences; D006801:Humans; D008297:Male; D008722:Methods; D008875:Middle Aged; D009747:Nutritional Physiological Phenomena; D012107:Research Design; D012923:Social Class; D011795:Surveys and Questionnaires