title: [Prevalence of hepatitis A virus antibodies in food handlers].
authors.affiliation: 1st. di Patologia Umana e Medicina Sociale, Università G. D'Annunzio di Chieti.
authors.forename: F
authors.initials: F
authors.lastname: Romano
authors.forename: T
authors.initials: T
authors.lastname: Bassani
authors.forename: M A
authors.initials: MA
authors.lastname: Capuani
authors.forename: E
authors.initials: E
authors.lastname: Scopinaro
authors.forename: T
authors.initials: T
authors.lastname: Staniscia
authors.forename: F
authors.initials: F
authors.lastname: Schioppa
mesh_terms: D000293:Adolescent; D000328:Adult; D000367:Age Factors; D000368:Aged; D005260:Female; D005511:Food Handling; D006506:Hepatitis A / Q000453:epidemiology; D006508:Hepatitis Antibodies / Q000032:analysis*; D006507:Hepatovirus / Q000276:immunology*; D006801:Humans; D007124:Immunoenzyme Techniques; D007558:Italy / Q000453:epidemiology; D008297:Male; D008875:Middle Aged; D015995:Prevalence; D012307:Risk Factors
chemical_list: D006508:Hepatitis Antibodies
vernacular_title: Prevalenza di anticorpi anti-HAV in alimentaristi.